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Culver’s is a fast casual restaurant chain that was founded in 1984 in Sauk City, Wisconsin. The chain is known for its ButterBurgers, which are made with 100% fresh, never frozen beef, and topped with a pat of butter on a toasted bun. The menu also includes a variety of sandwiches, soups, salads, and frozen custard desserts.

One of the unique features of Culver’s is its “Value Basket” menu, which offers smaller portions of popular menu items at a lower price. This allows customers to try a variety of items without committing to a full-sized meal.

In addition to its signature ButterBurgers, Culver’s is also known for its “Concrete Mixers,” which are thick and creamy frozen custard treats that are mixed with a variety of toppings. These toppings can include everything from cookie dough and hot fudge to fresh fruit and sprinkles.

Culver’s has a strong emphasis on customer service, and the chain’s employees are known for their friendly and welcoming attitudes. In fact, the company’s mission statement is “To provide our guests with an enjoyable dining experience through exceptional service, quality food, and a clean and friendly environment.”

In addition to its restaurant operations, Culver’s is also involved in a number of philanthropic efforts. The company has a long-standing partnership with Children’s Miracle Network Hospitals, and has raised millions of dollars for the organization through various fundraising efforts. Culver’s is also committed to sustainability, and has implemented a number of initiatives to reduce its environmental impact, including recycling and composting programs, and sourcing ingredients from local suppliers.

Culver’s currently has over 700 locations in 26 states throughout the United States. The chain has a loyal fan base, and many customers rave about the fresh, high-quality ingredients used in its menu items. Whether you’re looking for a quick bite to eat or an indulgent frozen treat, Culver’s has something for everyone.